Join Us for Cinco De Mayo

Join Us for Cinco De Mayo

Join us for a special Cinco De Mayo inspired menu on May 5, 2017. We are excited to offer the following special items: ROSEMARY HOUSE MADE SOUPS Chorizo & Lentil Soup APPETIZERS Chips, Salsa & Guacamole ENTREES Acapulco Lobster A Split Cold Water Lobster Tail...
Special Easter Menu

Special Easter Menu

This Easter we will be offering a special lunch and dinner menu which includes the following new items: LUNCH THE SURF & TURF ST. BENEDICT…18.00 A Seared Petit Filet Mignon with a Fish Cake topped with an Over Medium Egg with Hollandaise OVEN ROASTED TURKEY…14.00...
Now Announcing: New Menu Items

Now Announcing: New Menu Items

We are so excited to share our new menu items. We have been working on getting these new items together for a few months and can’t wait to hear your feedback! You’ll notice the new items by the rosemary sprig next to the name. Check out the full new items...
Chef Scott On The Suncoast View

Chef Scott On The Suncoast View

Did you see Chef Scott on the Suncoast View yesterday? He was making a delicious Sea Bass and Blackberry-Sage Gastrique salad. Chef Scott explains, “A Gastrique is a very simple french sauce. We’re gonna put sugar, blackberries, the sage, and then the...