Join us for a special Cinco De Mayo inspired menu on May 5, 2017. We are excited to offer the following special items:

ROSEMARY HOUSE MADE SOUPS

Chorizo & Lentil Soup

APPETIZERS

Chips, Salsa & Guacamole

ENTREES

Acapulco Lobster

A Split Cold Water Lobster Tail stuffed with Avocado, Pineapple and Pico de Gallo. Served with Vegetable

Rice.

Carne Chimichurri

A Grilled 12 oz. New York Strip Steak brushed with a classic Chimichurri Sauce. Served with Vegetable Rice.

Grouper Veracruz

Pan-Roasted Gulf Grouper with Cilantro, Lime, Tomatoes, Olives and Cumin. Served with Vegetable Rice.

Chili Rellenos

Cheese and Beef Stuffed Chilis, Battered and Fried, topped with a Garlic-Tomato sauce. Served with

Vegetable Rice

Call to reserve your space now! For more news and updates from The Rosemary, like us on Facebook or follow us on Twitter.